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How Global Nutrition Collaborations Impact Change - Lessons from Four Continents
Running Time: 1:08:28
Presented by: Richard Deckelbaum MD, CM, FRCP(C)
This session will highlight collaborations among institutions in countries differing in social, cultural, political and economic status. Emphasis was placed on impacts on local health and nutritional status, capacity building and nutrition policy. Recommendations were reviewed on “what not to do and what to do for success.”
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- How Global Nutrition Collaborations Impact Change